I’ve been on Spring Break this week, and, for those of you who don’t know, Spring Break for people over the age of 30 typically means sleeping past 6am and catching up on housework. Both of these I have accomplished, in addition to handsomely chopping down my to-do list. I’ve also been flying solo with … Continue reading »
I promised to give up soda for Lent and it went really well for about four days. Oops. I’m not particularly Catholic, so I’m not too concerned that this mistake will lead to eternal damnation (but then again, what do I know??). However, I’m disappointed that I made a promise to the blogosphere that I … Continue reading »
Apparently crafty runs in my family. On a visit with my brother I noticed his TV was running off of this funny thing with two long metal tentacles…. omg. They make Digital HD rabbit ears?!? Seriously? We’ve been wanting to ex-communicate cable from our household for awhile, but going down to basic service means losing … Continue reading »
Lent is perfectly placed in the calendar… just enough time has passed to falter on New Years resolutions and people need an excuse to regain focus. As for me, I feel pretty good about my New Years resolutions: in 2013 I’m looking to meet more deadlines, find space, and drink more tea. For the most … Continue reading »
When the Twinkie left us for good, I wasn’t in any way saddened to see it go. It did, however, give me pause to think of the things that have been around for awhile that I maybe take for granted. So, I’m not a person who primps… Not by a long shot. But every lady … Continue reading »
It’s true, there’s a load or two headed down to the washer this morning. But actually, the point is not to tell you it’s laundry day, but rather to get something off my chest. I’m all about keeping a to-do list, but am I the only person who finds it silly to post your daily … Continue reading »
I’m fairly confident the year was sufficiently rung last night. The wine flowed, the turkey was delicious, as were all the delectable sides (including mashed potatoes, vegetables, stuffing and my Mom’s creamed corn). I made a solid batch of deviled eggs and shoved blue cheese into pitted olives for a final touch. But enough about … Continue reading »
